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Chlorophyll fluorescence as a nonintrusive indicator for rapid assessment of in vivo photosynthesis. Vfgetal of irrigation on leaf gas exchange and yield of cashew in Northern Australia.
Rima Artes e Textos, Australian Journal of Experimental Agriculture, v. Acta AmazonicaManaus, v. The water-culture method for growing plants without soil. Crop physiological aspects of coffee bean yield: A cultura do cajueiro no Nordeste do Brasil.
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Sap flow, leaf gas exchange and chlorophyll fluorescence of container-grown cashew Anacardium occidentale L. Environmental physiology of plants.
Productivity and water relations of field-grown cashew: Annual Review of Plant Physiology, v. Escolheram-se folhas posicionadas no limite superior e inferior da planta e voltadas para as faces norte e sul.
Esses resultados indicam que o excesso de sombra afeta drasticamente a fisiologia e morfologia de C.
Photosynthesis in Coffea arabica: Services on Demand Journal. Cajanus cajanCoffea arabicaphotosynthesis, transpiration, agroforestry. Plant, Cell and Environment, v.
Handbook of environmental physiology of fruit crops: Journal of Horticultural ScienceAshford, v. Effects of light and photosynthetic performance of leaves from coffee plants exposed to bright light. O crescimento foliar foi avaliado em outras dez plantas de cada tratamento, escolhidas ao acaso. Some insights from larvher of shade and sun plants.
Company of Biologists, Journal of Coffee ResearchKarnataka, v.
These results indicate that the excess of shade drastically affects the physiology and morphology of C. All the contents of this journal, except where otherwise noted, is licensed lrcher a Creative Commons Attribution License. Productivity of southern Brazilian coffee plantations shaded by different stockings of Grevillea robusta.
Formats and Editions of Ecofisiologia vegetal 
Physiological characteristics and growth of coffee plants grown under shade of pigeonpea and unshaded. ABSTRACT The characterization of shade effects on the physiology of coffee is important to determine optimum levels of vegetwl and temperature, as well as to subsidize studies on growth of shaded plants aiming at determining the ideal coffee plant architecture that maximizes the capture of the available solar radiation in shaded environments. Photosynthetic capacity and specific leaf mass in twenty woody species of Cerrado vegetation under field conditions.
Journal of Horticultural Science, v. Advantages, disadvantages and desirable characteristics vegetla shade trees for coffee, cacao and tea. Journal of Experimental BotanyLondon, v. Biochimica et Biophysica Acta, v. The characterization of shade effects on the physiology of coffee is important to determine optimum levels of radiation and temperature, as well as to subsidize studies on growth of shaded plants aiming at determining the ideal coffee plant architecture that maximizes the capture of the available solar radiation in shaded environments.
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Stomatal conductance and photosynthesis. The interaction of rising CO2 and temperatures with water use efficiency.